ʻO Kina Brett, Mea Hana Mea Hana Papa Hana, Hoʻokahi Hana Hana No ka Hign End Hotel Restaurant Banquet Solution Provider mai 1998.
leka uila: ann@chinabrett.com
Kelepona/Whatsapp: + 86-13535413512
Huahana wela
ʻO China Brett kekahi o nā mea hoʻolako a me nā mea hana ʻaina ahiahi kūʻai nui kiʻekiʻe mai ka makahiki 1998.
He loea mākou i ka R&D, ka hana ʻana a me ke kūʻai aku ʻana, aia he 3 lumi hōʻikeʻike ma ka Panalāʻau ʻo Guangdong, ʻo ia hoʻi nā ipu ʻaina porcelain, nā ipu pālahalaha, nā ipu kuke, nā ipu ʻaina a me nā aniani. E maʻalahi ke kikowaena lawelawe kūʻai hoʻokahi no ʻoe e koho i nā mea āpau o ka Hotel & Restaurant.
Ma mua o 20 mau makahiki o ka hōʻoiaʻana i ka hoʻolālāʻana a me ka hanaʻana i nā mea kūʻai aku kiʻekiʻe e hoʻopau i nā mea kūʻai aku no 5-Star
I ka makahiki 1998, ma ke kauhale liʻiliʻi ʻo Chaozhou, ʻekolu wale nō mea hana lima i ka hale hana keramika o koʻu makuakāne e hana lima ana i nā kīʻaha laiki haʻahaʻa.
ʻAʻole i hoʻomālamalama iki ka ʻālohilohi o ka umu i ko mākou mau maka i ko mākou hana ʻana i ka pō i koʻu wā kamaliʻi. I ka makahiki 2001, ua aʻo mākou i ke kemika o nā glazes wela kiʻekiʻe - e hana ana i nā ʻāpana e ʻālohilohi ana e like me ka lā i hopu ʻia. ʻO kā mākou "Ocean Whisper" hōʻiliʻili holomua, i hoʻoulu ʻia e nā kala loli o ke Kai Kina Hema, ua hopu i ka maka o kahi kuke Michelin ma Hong Kong. Ua hiki mai ka hoʻololi maoli i ka makahiki 2008.
Ma ka hoʻohui ʻana i ka pololei robotic a me ke akamai hana lima, ua hoʻomohala mākou i nā glazes ho'ōla ponoʻī me ka mālama ʻana i nā kiʻi kālai kuʻuna Chaozhou.
I kēia lā, hana ʻo Brett Tableware i nā ʻōnaehana papaʻaina piha no nā hale ʻoi loa o ka honua - mai Burj Al Arab ma Dubai a i Le Cinq ma Palisa.
Ai-Overtimized Cook Coy Med Jiang Glury Mineral
Nā pāpale lima lima lima e ʻO nā mea hana he 20 .
Hoʻopili i nā kāpiliʻana mai nā upena lawaiʻa recycled.
ʻAʻole mākou e hana wale i ka papaʻaina - mākou i nā mea i loaʻaʻole ai. ʻO kā mākou " Moʻomeheu maikaʻi "ʻO nā lawelawe e pili ana i nā hoʻonohonoho papa papa i nā manaʻo kūʻai,
Inā he sushi plates ecoging econing a iʻole nā knik steak a iʻole nā knives steak i kaulike no nā lima o ka Europa.
Hōʻike ka moʻolelo o Brett i keʻano o ke aʻoʻana a me ka hanaʻana i keʻano like me ka kiln, e hele ana ka magic.
ʻO ka mea kanu o ka Honua ma ke ahi a me ka manawa.
Ma kahi o nā rhythms manawa a me ka nānāʻana i ka crystallize i loko o keʻano, e hōʻiliʻili, a me nāʻano.
ʻO kahi hōʻailona o kahi mau lima dorans dorans 'i nā hana he nui i nā kaʻina he nui i ka lā 365 mau lā e hula ana me
1320 ° C Flames -Taming i keʻano o keʻano o ke Kiln's Fiery Teamrament i nā mea hānau o ka nani o ke kiʻi transcendent nani
1320 ° C mastery: Brett Tames High High-Templetation o ka loliʻana o ka colnsformation.
Ma kahi e hālāwai ai ke ahi i ka pololei e hana i ka papaʻaina Heirloom-maikaʻi.
Ke hana nei i ka papa helu helu helu helu helu i hoʻopaʻaʻia e nā hanauna.
ʻO nā papa ultra-maikaʻi e hoʻohui i nā kiʻi kiʻi kiʻi kiʻi kiʻi kiʻi me ka mālama maʻalahi
ʻO ka mālamaʻana i nā loiloi blize unpredenticable ma o 300+ mau hōʻike hōʻike makahiki makahiki
Kaʻina hana
ʻO nā kāpili eco-concifing
Ke hana nei i ka papa inoa o ka papa inoa inoa inoa inoa
Nā Kūlana Kūlana Kūlana Kūlana Nui
ʻO keʻano o ka huiʻana i ka maikaʻi
ʻO kēlā me kēia'āpana - kahi manawa i hopuʻia e hui ai nā chas